The six main benefits from a free trade agreement with China

By John Garnaut
Updated November 12 2014 - 10:14am, first published 9:30am

So, after 10 years of negotiations, just what does Australia stand to gain from inking a free trade agreement with its biggest trading partner? The China FTA, which Prime Minister Tony Abbott and President Xi Jinping are likely to sign early next week, will bring new opportunities in the Chinese market place, particularly for Australian farmers and professionals. The greatest benefits will take up to a decade to be phased in, however, and some of the biggest gains will be in areas you might least expect.  

  1. Removing as much as $1 billion of tariff imposts from what Australian consumers pay for Chinese clothes, shoes, car components, cars and electronics
  2. Greater capital flows into Australian agriculture, finance, tourism, infrastructure and mining as Canberra streamlines approval procedures for Chinese state-owned investors
  3. Major improvements for dairy, in particular, and also beef, lamb, wine and horticulture products as Chinese tariffs are phased out over a decade. (The difference between a good and great deal will be whether the phase in period start at where New Zealand farmers began in 2008 or matches where they are now)
  4. Streamlined licensing and fewer restrictions on Australian services firms including banks, insurance companies, fund managers as well as law, architecture and engineering firms
  5. Cheaper and more streamlined visa approval procedures making it easier to travel and work, study and travel in both countries
  6. Eliminating a shock 3 to 6 per cent tariff that China recently added to coal imports

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