History of Ballarat's Italian community inspires new book

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Updated July 21 2016 - 5:03pm, first published 5:00pm
DISCOVER: Carmine (Charlie) Tarquinio shares his story with Ballarat Italian Association president Chez Dichiera, author Jan McGuinness and Margaret Tarquini.
DISCOVER: Carmine (Charlie) Tarquinio shares his story with Ballarat Italian Association president Chez Dichiera, author Jan McGuinness and Margaret Tarquini.

When Carmine (Charlie) Tarquinio opened Ballarat’s first pizza restaurant in 1971 few knew it was about to change the city’s culinary experience.

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Alicia Thomas

Legal and youth affairs reporter

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