What is this plant photographed in the Creswick forest? We used to call it “egg-and-bacon” because of its colours.
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M.J., Invermay.
Your plant is the narrow-leaf bitter-pea, one of many similar spring-flowering shrubs. This one has longer leaves than most, at up to 25mm long, but often a little shorter. As with others in the bitter-pea group (Daviesia), its leaves have a bitter taste. A bite or two will soon prove the point. The plant is not poisonous. It is often nibbled by wallabies.
The pods of narrow-leaved bitter-pea are pinkish-red and are as attractive as the flowers when backlit. The narrow-leaf bitter-pea is common in the Enfield, Creswick, Scarsdale and Beaufort forests. It can be readily identified by its upright, narrow bright green leaves.
- Questions and photos are welcome. Send to Roger Thomas at The Courier, PO Box 21, Ballarat, 3353, or email to rthomas@vic.australis.com.au