Lalor owners set February opening date with new kitchen team

By Brendan Wrigley
Updated December 12 2017 - 12:08pm, first published 11:55am

One of Ballarat’s most iconic pubs is set to reopen its doors by February with a new European twist after famed artists Yuge and David Bromley announced the team behind Carboni’s Italian Kitchen and The Mercure would lead the venue’s culinary offering.   

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options

Get the latest Ballarat news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.